Shrimp is a low-fat, low-calorie option and a good source of zinc, vitamin B12, and protein. Plus, one serving—134 calories—provides 24% of your recommended daily protein intake.
Fresh zest from lemons and oranges provides a tangy flavoring for few calories. (Citrus lovers rejoice!) And chili powder adds just the right bite of spice.
Cut calories by skipping the sauce all together and add a few shrimp to your salad.
Ingredients: orange zest, chili powder, sea salt, large shrimp, bell peppers, orange, lemon, and jarred romesco sauce
Try this recipe: Grilled Shrimp and Citrus Skewers