{"id":3925,"date":"2013-05-13T00:00:00","date_gmt":"2013-05-13T00:00:00","guid":{"rendered":"https:\/\/1millionbestdownloads.com\/food-americas-healthiest-restaurants-meet-our-experts\/"},"modified":"2013-05-13T00:00:00","modified_gmt":"2013-05-13T00:00:00","slug":"food-americas-healthiest-restaurants-meet-our-experts","status":"publish","type":"post","link":"https:\/\/1millionbestdownloads.com\/food-americas-healthiest-restaurants-meet-our-experts\/","title":{"rendered":"America's Healthiest Restaurants: Meet Our Experts"},"content":{"rendered":"
To come up with our nutritional criteria, we turned to these food leaders:<\/p>\n
Cheryl Forberg<\/strong> Frances Largeman-Roth<\/strong> Deborah Madison<\/strong> Michael Oshman<\/strong>
RD, chef and nutritionist for NBCs "The Biggest Loser," and founder of Napa Valley Table, a healthy-dining program.<\/p>\n
RD, Senior Food and Nutrition Editor at Health<\/em> magazine.<\/p>\n
Author of eight cookbooks including Vegetarian Cooking for Everyone<\/em>.<\/p>\n
Founder and executive director of the Green Restaurant Association.<\/p>\n